A lot of great things have originated in Italy - Renaissance art, the jacuzzi, and succulent Sangiovese. We pay tribute to that awesomeness in our own take on this classic wine, grown the organic way in Western Australia.
Like all good Aussie characters this bloke is generally referred to by his nickname, Cab Sav. But, while it's fine to shorten the name, it's best to take your time when blending one.